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Love-Struck Cherry Pecan Divinity Bites Recipe Now

Love-Struck Cherry Pecan Divinity Bites Recipe Now

Are you ready to whip up a batch of pure enchantment? Forget Cupid’s arrows; this year, let your love language be expressed through the delightful sweetness of homemade candy! Imagine a treat so tender, so irresistibly chewy, bursting with vibrant color and a satisfying crunch. We’re talking about a confection that looks like it stepped right out of a fairytale and tastes like a dream. Get ready to fall head over heels for a dessert that’s as charming to make as it is to devour. Say hello to the ultimate sweet declaration: your very own batch of Love-Struck Cherry Pecan Divinity Bites!

Why You’ll Love This Recipe

There are countless reasons to adore these heavenly bites, but let’s highlight just four that will have you reaching for your mixing bowl faster than you can say “sweetheart!”

  1. Irresistible Flavor & Texture

    Prepare your taste buds for a symphony! Each Love-Struck Cherry Pecan Divinity Bite offers a pillowy, melt-in-your-mouth texture that gives way to the bright, fruity chewiness of maraschino cherries and the earthy crunch of toasted pecans. It’s a delightful dance of sweetness and subtle nutty notes, making every bite a truly memorable experience.

  2. Perfect for Gifting & Sharing

    Whether it’s Valentine’s Day, an anniversary, or just a Tuesday you want to make special, these divinity bites are the perfect edible gift. Their charming appearance and delightful taste make them ideal for sharing with loved ones, bringing a homemade touch of warmth and affection to any occasion. They’re a thoughtful gesture that truly comes from the heart.

  3. Visually Stunning Appeal

    With their soft, cloud-like peaks adorned with jewels of ruby-red cherries and speckled with golden pecans, these divinity bites are a feast for the eyes. They possess an elegant, rustic charm that makes them stand out on any dessert platter. You don’t just taste the love; you see it in every beautifully crafted piece!

  4. Rewarding & Fun to Make

    While candy making might sound intimidating, this recipe is incredibly rewarding. Following the steps, watching the sugar syrup transform, and seeing the egg whites whip into a glossy perfection is a culinary adventure. The satisfaction of creating such exquisite Love-Struck Cherry Pecan Divinity Bites from scratch is immense, making the effort truly worthwhile.

Ingredients with Measurements

Gather your sweet arsenal! Here’s everything you’ll need to create these heavenly Love-Struck Cherry Pecan Divinity Bites:

  • 🍒 6 ounces maraschino cherries, well-drained and finely chopped
  • 🍚 2 ½ cups granulated sugar
  • ✨ ½ cup light corn syrup
  • 🥚 2 large egg whites, brought to room temperature
  • 🧂 ¼ teaspoon kosher salt
  • 🍋 ¼ teaspoon cream of tartar
  • 🍦 1 ½ teaspoons pure vanilla extract
  • 🌰 1 cup chopped pecans, lightly toasted

Detailed Step-by-Step Directions

Ready to embark on your divinity adventure? Follow these detailed steps to create perfectly pillowy Love-Struck Cherry Pecan Divinity Bites!

  1. Prep Your Sweet Stars: First things first, those beautiful maraschino cherries need a little TLC. Gently blot your finely chopped cherries dry with paper towels. This step is crucial for preventing your divinity from becoming too sticky! Next, get your baking sheets ready for action by lining them with parchment paper – it’s your secret weapon for easy peasy cleanup later.

  2. Sugar Symphony on the Stove: Grab a sturdy saucepan and combine your granulated sugar, light corn syrup, and ½ cup of water. Place this magical mixture over medium heat. Let it come to a gentle boil, but here’s the trick: no stirring once it starts bubbling! You’ll want to cook this liquid gold until your candy thermometer reads exactly 260°F. This usually takes around 8-9 minutes, so keep a close eye on it.

  3. Egg White Whisking Wonderland: While your syrup is bubbling away, it’s time to unleash the power of your electric mixer! In a super clean bowl (no grease allowed!), beat the room temperature egg whites, kosher salt, and cream of tartar on medium speed. Keep beating until you see lovely, stiff peaks form – this usually takes about 3-4 minutes. If your egg whites are ready before the syrup hits its temperature, simply reduce the mixer speed to low to keep them happy and soft. Once your syrup reaches that perfect 260°F, crank your mixer up to medium-high. Now for the exciting part: slowly, very slowly, drizzle that hot syrup into your egg whites in a thin, steady stream. Do this for about one minute. After the drizzle, increase the speed to high and beat for another 4-6 minutes, or until your mixture starts to lose its glossy shine and holds its shape beautifully when you drop it from a spoon. This is where the magic really happens!

  4. Folding in the Love: Speed is your friend here! As soon as your divinity mixture is ready, quickly fold in the pure vanilla extract, those delightful toasted pecans, and your beautifully dried cherries. Work swiftly but gently to distribute all those yummy ingredients evenly.

  5. Drop, Set & Enjoy: Still working quickly, use two spoons to drop generous spoonfuls of the divinity onto your prepared parchment-lined baking sheets. Don’t worry about perfect shapes; the rustic charm is part of their appeal! Now, the hardest part: let these delicious treats set overnight, uncovered, at room temperature. This crucial setting time allows them to firm up perfectly. Once they’re firm and ready, store your gorgeous Love-Struck Cherry Pecan Divinity Bites in an airtight container at room temperature for up to two weeks – perfect for sharing the love, or just savoring yourself!

Ways to Present and Serve Your Love-Struck Cherry Pecan Divinity Bites

These beautiful Love-Struck Cherry Pecan Divinity Bites aren’t just a treat for the taste buds; they’re a feast for the eyes! Elevate your presentation with these creative ideas:

  • Sweet Little Cups: For a more elegant touch, drop your divinity spoonfuls into mini paper candy cups or petit four liners. This not only makes them easier to handle but also adds a professional bakery look.
  • Charming Gift Boxes: Pack a selection of these divinity bites into small, decorative gift boxes lined with tissue paper. Tie with a pretty ribbon and attach a handmade tag for a truly personalized present – perfect for Valentine’s Day or as party favors.
  • Dessert Platter Perfection: Arrange them artfully on a tiered dessert stand or a beautiful platter, perhaps alongside fresh berries, a few chocolate truffles, or delicate shortbread cookies for a stunning spread.
  • Rustic Charm: For a more casual yet still lovely presentation, simply place them on a wooden cutting board or a white ceramic plate, letting their natural beauty shine. A sprinkle of edible glitter can add an extra spark!
  • Coffee & Tea Companion: Serve these bites alongside a warm cup of coffee, a soothing herbal tea, or even a glass of sparkling rosé for a delightful afternoon treat or after-dinner indulgence.
  • Cookie Exchange Star: Bring them to your next cookie or treat exchange. Their unique texture and festive appearance are sure to make them a standout.

How to Store and How Long They Last

To keep your delightful Love-Struck Cherry Pecan Divinity Bites fresh and fabulous, proper storage is key. Once they have completely set overnight and are firm to the touch, transfer them to an airtight container. Make sure the container is sealed tightly to prevent them from drying out or absorbing moisture from the air. Store them at room temperature, away from direct sunlight or excessive heat. When stored correctly, these lovely treats will last for up to two weeks. Avoid refrigerating them, as the cold temperature can cause them to become sticky and lose their ideal texture. If stacking, you might place a piece of parchment paper between layers to prevent sticking.

FAQs

  1. What exactly is divinity?

    Divinity is a classic American nougat-like candy made primarily from egg whites, sugar syrup, and often nuts. It’s known for its light, fluffy, and somewhat chewy texture, often described as a cross between meringue and fudge.

  2. Is a candy thermometer really essential for making Love-Struck Cherry Pecan Divinity Bites?

    Yes, a candy thermometer is highly recommended and almost essential for divinity. Achieving the precise temperature for the sugar syrup (260°F) is critical for the candy to set properly and have the correct texture. Eyeballing it can lead to sticky or overly hard divinity.

  3. Why did my divinity not set or stay sticky?

    The most common reasons for sticky divinity are: the sugar syrup not reaching the correct temperature (it needs to be exactly 260°F), humidity in the air, or not beating the mixture long enough after adding the syrup. Ensure cherries are very dry, and beat until the mixture loses its shine and holds its shape.

  4. Can I substitute light corn syrup with something else?

    Light corn syrup plays a crucial role in preventing crystallization and keeping the divinity smooth. While some recipes suggest alternatives like golden syrup, honey, or glucose syrup, corn syrup is highly recommended for best results in this Love-Struck Cherry Pecan Divinity Bites recipe.

  5. Can I use different nuts instead of pecans?

    Absolutely! While pecans are traditional and delicious, feel free to get creative. Walnuts, almonds, or even pistachios would be lovely substitutions. Just make sure to lightly toast them for enhanced flavor.

  6. How do I know if my egg whites have reached “stiff peaks”?

    Stiff peaks mean that when you lift the beaters from the egg whites, the peaks stand straight up without flopping over. They should look glossy and smooth. Be careful not to overbeat, as they can become dry and crumbly.

  7. Can I use fresh cherries instead of maraschino cherries?

    It’s generally not recommended. Fresh cherries contain much more moisture than well-drained maraschino cherries, which can disrupt the setting of the divinity and make it too wet or sticky. Maraschino cherries also provide that distinct color and flavor.

  8. What if my kitchen is very humid? Will it affect the divinity?

    Yes, humidity is the enemy of divinity! High humidity can make it very difficult for the candy to set properly, often resulting in a sticky product. It’s best to make divinity on a dry, low-humidity day if possible.

  9. Can I make these Love-Struck Cherry Pecan Divinity Bites ahead of time for an event?

    Yes, these are excellent make-ahead treats! Since they store well for up to two weeks at room temperature in an airtight container, you can easily prepare them several days or even a week before your event, saving you time on the big day.

  10. Why is it important to work swiftly when folding and dropping the divinity?

    Divinity begins to set relatively quickly once the syrup is incorporated and the mixture cools. Working swiftly ensures that you can fold in the vanilla, pecans, and cherries evenly and drop the spoonfuls before the mixture becomes too stiff and difficult to handle.

Love-Struck Cherry Pecan Divinity Bites 💕

These delightful, melt-in-your-mouth divinity bites, packed with sweet cherries and crunchy pecans, are the perfect homemade treat to share your love!
Prep Time 15 minutes
Cook Time 20 minutes
Setting Time 12 minutes
Total Time 35 minutes
Cuisine American
Servings 24 bites
Calories 140 kcal

Equipment

  • candy thermometer
  • Electric Mixer
  • Saucepan
  • Baking Sheets
  • Parchment Paper

Ingredients
  

  • 6 ounces maraschino cherries well-drained and finely chopped
  • 2.5 cups granulated sugar
  • 0.5 cup light corn syrup
  • 2 large egg whites brought to room temperature
  • 0.25 teaspoon kosher salt
  • 0.25 teaspoon cream of tartar
  • 1.5 teaspoons pure vanilla extract
  • 1 cup chopped pecans lightly toasted
  • 0.5 cup water

Instructions
 

  • First, gently blot your chopped maraschino cherries dry with paper towels to remove excess moisture. Get your baking sheets ready by lining them with parchment paper – this makes cleanup a breeze!
  • In a sturdy saucepan, combine the sugar, corn syrup, and ½ cup of water. Heat this mixture over medium heat, bringing it to a gentle boil. Without stirring, let it cook until a candy thermometer shows exactly 260°F (this usually takes 8-9 minutes).
  • While the syrup is cooking, grab your electric mixer. In a clean bowl, beat the egg whites, salt, and cream of tartar on medium speed until lovely stiff peaks form (about 3-4 minutes). If your egg whites are ready before the syrup, just reduce the mixer speed to low to keep them soft. Once the syrup hits 260°F, increase your mixer to medium-high and slowly drizzle the hot syrup into the egg whites in a thin, steady stream for about one minute. Then, crank the speed to high and beat for another 4-6 minutes, or until the mixture starts to lose its shine and holds its shape when you drop it from a spoon. Quickly fold in the pure vanilla extract, toasted pecans, and those lovely dried cherries.
  • Working swiftly, use two spoons to drop generous spoonfuls of the divinity onto your prepared baking sheets. Let these delicious treats set overnight, uncovered, at room temperature. Once firm, store them in an airtight container at room temperature for up to two weeks – perfect for sharing the love!

Notes

These Love-Struck Cherry Pecan Divinity Bites are perfect for Valentine's Day or any special occasion! Feel free to adjust the amount of cherries or pecans to your liking.
Nutrition Information (per serving):
Calories: 140
Total Carbs: 29g
Net Carbs: 28g
Fats: 3g
Protein: 2g

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