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5-Ingredient Blueberry Cheesecake Rolls

These rolls are a delightful blend of creamy, sweet, and fruity flavors!
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Cuisine American
Servings 8 rolls
Calories 150 kcal

Ingredients
  

  • 3 oz cream cheese softened
  • 1/2 tsp vanilla extract
  • 2 1/2 tbsp powdered sugar
  • 1 (8 oz) tube crescent roll dough
  • 2/3 cup fresh blueberries

Instructions
 

  • Preheat your oven to 375°F (190°C).
  • In a large bowl, mix the cream cheese, vanilla, and powdered sugar using a hand or stand mixer.
  • Unroll the crescent roll dough into 8 triangles along the seams. Place one triangle on a flat surface, with the wide end facing you. Spread a tablespoon of the cream cheese mixture on the bottom third of the triangle, then add two rows of blueberries on top.
  • Roll the dough from the wide end towards the tip, creating a roll.
  • Place the roll on a baking sheet and repeat with the remaining ingredients to make 8 rolls.
  • Bake for 10-13 minutes until golden brown. Enjoy warm!
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