Coconut Overnight Oats
Creamy, sweet, and nutritious oats soaked in coconut goodness.
Ingredients
- 1 cup old fashioned rolled oats
- 1 tablespoon chia seeds
- 2/3 cup coconut cream
- 2/3 cup coconut milk
- 2 tablespoons cottage cheese
- 1 teaspoon vanilla extract
- 2 teaspoons honey optional
- 1 tablespoon shredded coconut optional
Instructions
- Combine oats and chia seeds in a large container.
- Add coconut cream, milk, cottage cheese, vanilla, and honey; mix well.
- Cover and refrigerate for at least 2 hours or overnight.
- Before serving, stir again and divide into jars or bowls.
- Top with shredded coconut, fruit, or granola if desired.
Notes
Nutrition Information (per serving): Calories: 398 kcal, Carbohydrates: 32 g (Net Carbs: 23 g), Fats: 18 g, Protein: 12 g.
