Crispy Air Fryer Chicken Drumsticks
Perfectly crispy, juicy, and packed with flavor — these air fryer chicken drumsticks make an easy, fast, and delicious meal any day of the week.
Equipment
- Air Fryer
Ingredients
Seasoning Mix
- 1/2 tsp Kosher salt
- 1 tsp Smoked paprika
- 1 tsp Garlic powder
- 1/2 tsp Oregano
- 1/2 tsp Onion powder
Chicken
- 8 Chicken drumsticks
Instructions
- Preheat the air fryer to 380°F (193°C) for 5 minutes.
- Add the chicken drumsticks to a resealable bag or bowl. Add the salt, smoked paprika, garlic powder, oregano, and onion powder. Seal and shake to coat well.
- Arrange the drumsticks in a single layer in the air fryer basket. Cook at 380°F (193°C) for 15 minutes.
- Flip each drumstick and cook for another 15 minutes.
- Continue cooking as needed until the internal temperature reaches 180-190°F (82-88°C) and the skin is crispy. Serve immediately.
Notes
Approximate Nutrition per Serving (2 drumsticks):
Calories: 310
Protein: 34g
Fat: 18g
Saturated Fat: 4g
Carbohydrates: 2g
Fiber: 1g
Sodium: 420mg These values may vary depending on drumstick size and air fryer model.
Calories: 310
Protein: 34g
Fat: 18g
Saturated Fat: 4g
Carbohydrates: 2g
Fiber: 1g
Sodium: 420mg These values may vary depending on drumstick size and air fryer model.
