Decadent No-Bake Chocolate Dream 🍫
This Decadent No-Bake Chocolate Dream is an incredibly easy and quick dessert perfect for any occasion. Layers of Oreo crust, creamy cream cheese, rich chocolate and vanilla puddings, and fluffy whipped topping make for an irresistible treat.
Equipment
- 9x13-inch baking pan
- Mixing Bowl
- Whisk
- Food processor (optional)
Ingredients
- 1 package regular Oreo cookies 14.3-ounce
- 0.5 cup melted unsalted butter or margarine
- 1 block cream cheese 8-ounce, softened
- 1 cup powdered sugar
- 3 cups cold milk any type works!
- 1 box instant chocolate pudding mix 5.1-ounce, not cook & serve
- 1 box instant vanilla pudding mix 5.1-ounce, not cook & serve
- 1 container frozen whipped topping 16-ounce, thawed and divided
- chocolate syrup for drizzling
- chocolate curls or your favorite chocolate candy for topping, optional
Instructions
- 1. Prepare Your Crust: Take your Oreo cookies and crush them until they're fine crumbs. You can use a food processor for ease, or place them in a bag and crush with a rolling pin. Reserve about 1 cup of these crumbs for a lovely topping later. Mix the remaining crumbs with your melted butter or margarine. Press this mixture evenly into the bottom of a 9x13 inch baking pan. Pop it into the refrigerator to chill and firm up.
- 2. Create the Creamy Layer: In a mixing bowl, beat the softened cream cheese with the powdered sugar until smooth and fluffy. Gently fold in 8 ounces (half) of your thawed whipped topping. Carefully spread this luscious cream cheese mixture over your chilled Oreo crust. Return the pan to the refrigerator for another quick chill.
- 3. Whip Up the Pudding Layer: In a separate bowl, whisk together both packages of instant pudding mixes (vanilla and chocolate) with the cold milk for about 2 minutes, until thickened. Spread this rich pudding mixture evenly over the cream cheese layer. Back to the fridge it goes to set properly.
- 4. Add the Final Touch: Once the pudding layer is set, gently spread the remaining 8 ounces of whipped topping over the top. Now for the fun part! Sprinkle your reserved Oreo crumbs over the whipped topping, then drizzle with chocolate syrup. If you like, add chocolate curls or your favorite chopped chocolate candy for an extra flourish.
- 5. Chill & Enjoy: Refrigerate the dessert for at least 30 minutes, or even better, a few hours or overnight, to allow all the layers to set perfectly. Slice and serve this delightful treat!
Notes
Optional toppings include chocolate curls or your favorite chocolate candy.
Nutrition Information (per serving):
Total Carbs: 70g
Net Carbs: 68g
Total Carbs: 70g
Net Carbs: 68g
