Easy 40g Protein Pancakes
Start your day right with these delicious and easy-to-make high-protein pancakes, perfect for a healthy and satisfying breakfast.
Equipment
- Non-Stick Skillet
Ingredients
- 2 large Eggs
- 1/2 cup Plain Full-Fat Greek Yogurt
- 2 scoops Protein Powder
- 1 tsp Baking Powder
- Cooking Spray or Coconut Oil A little
Instructions
- Start by heating a non-stick skillet on your stove over medium heat. Lightly spray it with cooking spray or add a tiny bit of coconut oil to grease the pan.
- In a spacious bowl, whisk together the eggs, protein powder, and baking powder until just combined. Then, stir in the Greek yogurt until everything is smoothly blended into a batter.
- Using a 1/4 cup measure, carefully pour portions of the batter onto the warm skillet. You should be able to make about three pancakes at once. Cook until you see little bubbles forming on the surface and the edges look set, then it's time to gently flip them!
- Once golden brown on both sides, serve your delicious pancakes immediately with your favorite healthy toppings like fresh blueberries or a drizzle of sugar-free syrup.
Notes
Nutrition Information per serving (2 pancakes):
Calories: 303 kcal
Total Carbs: 7g
Fats: 12g
Protein: 40g
Calories: 303 kcal
Total Carbs: 7g
Fats: 12g
Protein: 40g
