Easy Cheesy & Crispy Chaffles!
Quick, easy, and crispy low-carb chaffles made with just three ingredients!
Equipment
- Waffle Iron
Ingredients
- 1 large egg
- 0.5 cup mozzarella cheese
- 1 tablespoon almond flour
Instructions
- In a small bowl, whisk the egg until smooth. Then, gently stir in the mozzarella cheese and almond flour until everything is well combined into a simple, creamy batter.
- Preheat your waffle iron according to its instructions. Make sure it's nice and hot to get those perfectly crispy chaffles!
- Carefully pour the chaffle mixture into the preheated waffle iron. Cook for about 3-4 minutes, or until golden brown and deliciously crispy. Enjoy your quick, healthy, and low-carb treat!
Notes
Nutrition per serving: Calories: 270, Total Carbs: 3g (Net Carbs: 2g), Fats: 20g, Protein: 19g.
