Easy Keto Brownies Made With Almond Flour
Rich, fudgy, healthy brownies with almond flour and chocolate flavor.
Equipment
- 8x8-inch baking dish
Ingredients
- 2 Eggs at room temperature
- 0.5 cup Melted butter cooled
- 1 tsp Vanilla extract
- 0.5 cup Swerve sweetener
- 0.5 cup Almond flour
- 1/3 cup Cocoa powder
- 1/4 tsp Baking powder
- handful Walnuts or sugar-free chocolate chips optional
Instructions
- Preheat your oven to 350°F (175°C) and prepare an 8x8 inch baking dish or a small round pan by greasing or lining it.
- In a large mixing bowl, combine all ingredients, starting with wet ones, then gradually add dry until smooth.
- Pour the batter into the prepared dish, spreading evenly.
- Bake for approximately 25 minutes; the center should remain moist.
- Let cool for about 10 minutes before slicing and serving.
Notes
Feel free to add walnuts or sugar-free chocolate chips for extra flavor. Store in an airtight container.
