Easy Peanut Butter Cottage Cheese Mousse Delight! ☁️
This light and airy mousse is a delicious, healthy, and quick protein-packed treat.
Equipment
- Blender or Food Processor
Ingredients
- 1 cup cottage cheese
- 2 tablespoons peanut butter
- 1-2 tablespoons honey or maple syrup to taste
- 0.5 tsp vanilla extract
- salt a pinch
- chopped nuts optional, for garnish
- chocolate chips optional, for garnish
- fresh fruit optional, for garnish
Instructions
- Simply combine the cottage cheese, creamy peanut butter, sweetener of choice, vanilla, and a pinch of salt in your blender or food processor. Process until completely smooth and luscious.
- Give it a taste! Add a little more honey or maple syrup if you prefer it sweeter.
- Spoon your delightful mousse into a bowl.
- Garnish with your favorite toppings like nuts, chocolate, or fresh fruit if you wish.
- For an even firmer, cooler treat, chill the mousse in the fridge for about 30 minutes before enjoying.
Notes
Nutrition Information (per serving):
- Calories: 300 kcal
- Total Carbs: 20g
- Fats: 15g
- Protein: 20g
