Festive & Fresh Holiday Sparkle Punch! 🥂
A vibrant, tangy, and naturally sweet holiday punch, easy to prepare and perfect for festive gatherings.
Equipment
- Punch Bowl
- Beverage dispenser
Ingredients
- 6 cups Cranberry-Pomegranate Juice chilled, for vibrant color and tangy sweetness
- 3 cups Pineapple Juice chilled, adds natural tropical sweetness
- 1 tablespoon Almond Extract the secret ingredient for a touch of cherry-like flavor
- 2 liters Ginger Ale chilled, for a delightful fizz
- 1 bottle Sparkling Wine chilled, 750 ml, like Prosecco, or sparkling apple cider for a non-alcoholic option
- 2 cups Frozen Cranberries keeps it cool without diluting, plus a festive pop of color
- 2 small Fresh Limes sliced, for a zesty garnish
Instructions
- In a spacious punch bowl or beverage dispenser, gently combine the chilled cranberry-pomegranate juice, pineapple juice, and almond extract. Stir them together until well blended.
- Slowly pour in the chilled sparkling wine (or sparkling apple cider if preferred) and ginger ale. Stir very gently to keep the bubbles lively and the punch light.
- Garnish your festive punch by floating the frozen cranberries and fresh lime slices on top. This adds beauty and keeps it naturally cool.
- Serve immediately in glasses and savor this bright, refreshing, and surprisingly simple holiday drink!
Notes
Nutrition: Calories: 157 kcal, Total Carbs: 36g, Net Carbs: 35g, Fats: 1g, Protein: 1g.
Serve immediately in glasses and savor this bright, refreshing, and surprisingly simple holiday drink!
