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Frankenstein Kiwis

A fun and spooky healthy Halloween snack that is as fun to make as it is to eat! Perfect for little monsters.
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Cuisine American
Servings 1 kiwi
Calories 54 kcal

Equipment

  • Vegetable Peeler

Ingredients
  

  • 1 kiwi
  • 2 pretzel sticks or 1 thicker pretzel dipping stick
  • 2 mini chocolate chips or dried wild blueberries

Instructions
 

  • Slice a small piece off the bottom of the kiwi so it stands upright without wobbling.
  • Using a vegetable peeler, remove the fuzzy skin from the bottom two-thirds of the kiwi.
  • Near the top, gently pull away the remaining skin in small, jagged pieces to look like messy Frankenstein hair.
  • For the mouth: break a pretzel stick into a ½-inch piece and gently push it horizontally into the kiwi.
  • For the neck bolts: break another pretzel (or a thicker dipping stick) into two ½-inch pieces and push one into each side of the kiwi, broken end first.
  • For the eyes: press two mini chocolate chips or dried wild blueberries into the kiwi just above the pretzel mouth.

Notes

Nutritional Information: Calories: 54, Total Carbs: 12g, Net Carbs: 10g, Fats: 1g, Protein: 1g.
#HealthyHalloween #FrankensteinSnack #SpookyKiwis #EasyHalloweenTreats
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