Frankenstein Kiwis
A fun and spooky healthy Halloween snack that is as fun to make as it is to eat! Perfect for little monsters.
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 5 minutes mins
Servings 1 kiwi
Calories 54 kcal
- 1 kiwi
- 2 pretzel sticks or 1 thicker pretzel dipping stick
- 2 mini chocolate chips or dried wild blueberries
Slice a small piece off the bottom of the kiwi so it stands upright without wobbling.
Using a vegetable peeler, remove the fuzzy skin from the bottom two-thirds of the kiwi.
Near the top, gently pull away the remaining skin in small, jagged pieces to look like messy Frankenstein hair.
For the mouth: break a pretzel stick into a ½-inch piece and gently push it horizontally into the kiwi.
For the neck bolts: break another pretzel (or a thicker dipping stick) into two ½-inch pieces and push one into each side of the kiwi, broken end first.
For the eyes: press two mini chocolate chips or dried wild blueberries into the kiwi just above the pretzel mouth.
Nutritional Information: Calories: 54, Total Carbs: 12g, Net Carbs: 10g, Fats: 1g, Protein: 1g.
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