Healthy Chocolate Peanut Butter Baked Oats!
Start your day right with these delicious and nutritious Healthy Chocolate Peanut Butter Baked Oats. Packed with protein and fiber, it's a perfect meal prep option for a wholesome breakfast!
Equipment
- 8x8-inch baking dish
Ingredients
- 2 cups old-fashioned oats (gluten-free optional)
- 2 cups unsweetened vanilla almond milk
- 1.5 cups egg whites
- 0.75 cup sugar-free sweetener blend (like erythritol or stevia)
- 0.5 cup unflavored protein powder
- 0.25 cup unsweetened cocoa powder
- 0.25 cup peanut powder
Instructions
- Get Ready: Preheat your oven to 350°F (175°C). Lightly grease an 8x8 inch baking dish with cooking spray or a bit of coconut oil to prevent sticking.
- Mix It Up: In a large mixing bowl, combine all your ingredients: the oats, almond milk, egg whites, sweetener, protein powder, cocoa powder, and peanut powder. Stir really well until everything is thoroughly blended and there are no dry pockets of oats or powder.
- Bake Away: Pour this wholesome oatmeal mixture evenly into your prepared baking dish. Gently place it into the preheated oven and let it bake for 45-50 minutes.
- Golden Perfection: You'll know your baked oatmeal is ready when the edges are beautifully golden brown and the center is fully set (it won't jiggle when you gently shake the pan!). Let it cool slightly before slicing into squares and enjoying this nutritious and delicious breakfast!
Notes
Nutrition Information (per serving):
Calories: 178
Total Carbs: 18.1g
Net Carbs: 14.7g
Fats: 2.7g
Protein: 20.2g
Calories: 178
Total Carbs: 18.1g
Net Carbs: 14.7g
Fats: 2.7g
Protein: 20.2g
