Holiday Heart-Healthy Dream Pie (No-Bake Bliss!)
A vibrant, easy-to-make, no-bake pie perfect for the holidays, featuring a chocolate cookie crust, creamy green white chocolate pudding, and festive heart sprinkles. A delightful and surprisingly wholesome treat!
Equipment
- Large mixing bowl
- Whisk
- Spatula
- Refrigerator
Ingredients
- 1 ready-made chocolate cookie pie crust
- 1 box white chocolate instant pudding mix 3.9 oz
- 2 cups 2% milk cold
- green food coloring A few drops (gel or liquid, to your desired vibrant shade)
- 0.5 container light whipped topping approx. 4 oz
- red heart sprinkles A mix of small and large
- green sugar Optional: A sprinkle for extra sparkle
Instructions
- In a large mixing bowl, combine the instant white chocolate pudding mix, cold 2% milk, and your chosen green food coloring. Whisk vigorously for about 2 minutes until the mixture thickens beautifully and forms soft peaks. This is your vibrant, easy-to-make green filling!
- Carefully spoon the rich green pudding mixture into your chocolate cookie pie crust. Spread it out evenly with a spatula to create a smooth, appealing layer.
- Place the pie gently into the refrigerator for at least 3 hours. This crucial step allows the pudding to set completely, ensuring a firm and delightful texture.
- Once the pie is perfectly set, remove it from the fridge. Gently spread a generous layer of light whipped topping over the green pudding, creating a fluffy, white cloud.
- Sprinkle the tiny red heart sprinkles and, if you wish, a dash of green sugar over the whipped topping. This adds a beautiful, festive touch that hints at the holidays!
- Before serving each slice, delicately place one large red heart sprinkle on top. It's the perfect sweet nod to a growing heart and holiday cheer!
- Cut into individual wedges and enjoy your easy, vibrant, and surprisingly wholesome no-bake holiday pie!
Notes
Store any leftover pie in the refrigerator to keep it fresh for days.
Nutrition Information (per serving):
- Calories: 326 kcal
- Total Carbs: 41g
- Net Carbs: 40g
- Fats: 16g
- Protein: 6g
