Iced Brown Sugar Matcha Latte
A delightful blend of creamy, sweet, and earthy flavors awaits you!
Ingredients
- Ice
- 2-3 teaspoons matcha powder
- 1/4 cup warm water
- 3/4 cup non-dairy milk (oat, soy, or pistachio)
- 1/2 teaspoon vanilla extract
Brown Sugar Syrup
- 1 tablespoon brown sugar
- 1/2 teaspoon cinnamon
- 1 tablespoon water
Instructions
- In a small bowl, combine brown sugar, cinnamon, and water. Heat in the microwave for 1 minute.
- Sift matcha powder into a bowl, add warm water, and whisk until smooth.
- In a tall glass, layer ice, vanilla extract, non-dairy milk, and the brown sugar syrup.
- Carefully pour in the prepared matcha over the ice mixture.
- Stir well, sip, and savor the deliciousness!
