Keto Avocado Chicken Strawberry Salad Rollups
A delightful blend of creamy avocado, tender chicken, and sweet strawberries!
Ingredients
- 8 pieces Keto Street Taco Sized Tortillas
- 1 Avocado
- 1/3 cup Chopped Strawberries
- 2 cups Shredded Chicken
- 1/3 cup Mayonnaise
- 1/4 cup Diced Celery
- 1/2 cup Chopped Strawberries
- 2 tbsp Olive Oil
- 2 tsp Dijon Mustard
- 2 tsp Sugar-Free Honey
- 2 tbsp Balsamic Vinegar
Instructions
- In a mixing bowl, mash the avocado until smooth.
- Add shredded chicken, diced celery, mayonnaise, and season with salt and pepper; mix well.
- Gently fold in the chopped strawberries.
- Spoon the chicken salad into the tortillas and roll them up tightly.
- Heat a skillet over medium heat and spray with cooking spray.
- Place the rolled tortillas seam side down in the pan, cooking until golden and crispy. Flip to toast the other side lightly, then remove from heat.
- Blend all vinaigrette ingredients in a food processor until smooth.
- Serve the rollups with the vinaigrette for dipping or drizzling.
