Keto Carrot Cake Roll-Ups
These roll-ups are a delightful blend of creamy, spiced goodness!
Equipment
- Air Fryer
- Mixing Bowl
Ingredients
- 6 pieces zero-carb street taco-sized tortillas
- 6 ounces cream cheese softened
- 1/4 cup Swerve Confectioner's Sugar Substitute
- 1 medium carrot peeled and shredded
- 1/2 tsp cinnamon
- 1 pinch nutmeg
- 1 pinch ground ginger
- 1/3 cup chopped walnuts
Instructions
- In a bowl, mix the softened cream cheese with Swerve until smooth.
- Stir in the spices, shredded carrots, and walnuts until everything is well blended.
- Spread the filling down the center of each tortilla and roll them up tightly.
- Freeze the roll-ups for 30 minutes.
- Cook in an air fryer at 400°F until golden and crispy, or pan-fry in a little oil over medium heat until crispy.
