Keto Cheesecake Fluff 🍰
A quick and easy keto-friendly dessert, perfect for a low-carb treat. Enjoy this creamy and delightful fluff!
Equipment
- Hand Mixer
- Mixing Bowls
Ingredients
- 8 ounces cream cheese softened
- 1 cup heavy cream
- 1/3 cup monk fruit/allulose blend sweetener
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, whip the heavy cream with a hand mixer until it forms firm peaks. Be careful not to overmix, or it might turn into butter!
- Grab another mixing bowl and use your hand mixer to fluff up the softened cream cheese until it's smooth.
- Stir in your chosen sweetener and vanilla extract with the cream cheese, mixing until everything is well combined.
- Gently fold the whipped cream into the cream cheese mixture until it's just smooth and evenly blended.
- Pop the fluff into the fridge for at least 30 minutes to let it chill and firm up slightly. Serve it fresh with some tasty berries or your favorite keto-friendly toppings for a delightful treat!
Notes
Serve it fresh with some tasty berries or your favorite keto-friendly toppings for a delightful treat!
Nutrition Information (per serving):
Calories: 410 kcal
Total Carbs: 4g
Net Carbs: 4g
Fats: 42g
Protein: 6g #KetoDessert #SugarFree #EasyRecipe #HealthyTreat
Calories: 410 kcal
Total Carbs: 4g
Net Carbs: 4g
Fats: 42g
Protein: 6g #KetoDessert #SugarFree #EasyRecipe #HealthyTreat
