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Keto Cinnamon Donut Muffins 🍩

Delicious and healthy low-carb cinnamon donut muffins, perfect for a keto-friendly breakfast or snack. Made with almond flour, Greek yogurt, and sugar-free sweetener for a guilt-free treat!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 12 muffins
Calories 252 kcal

Ingredients
  

Muffin Batter

  • 2.5 cups almond flour
  • 1 tsp baking soda
  • 0.25 tsp kosher salt
  • 0.5 cup sugar-free granular sweetener
  • 3 large eggs beaten
  • 8 ounces Greek yogurt plain, 2%
  • 2 tsp vanilla extract

For the Topping

  • 0.5 stick unsalted butter melted
  • 0.5 cup sugar-free granular sweetener
  • 1 tsp ground cinnamon

Instructions
 

  • Get Ready: Preheat your oven to 400°F (200°C) and line a 12-cup muffin pan with paper liners. For easy release, give the inside of each liner a light spray with cooking spray.
  • Combine Dry Ingredients: In a large bowl, whisk together the almond flour, baking soda, salt, and the first ½ cup of sugar-free sweetener.
  • Mix Wet Ingredients: Add the beaten eggs, Greek yogurt, and vanilla extract to the dry mixture. Stir everything gently until just combined. Be careful not to overmix!
  • Fill Muffin Cups: Evenly scoop the batter into the prepared muffin cups. A 4-tablespoon cookie scoop works perfectly for this.
  • Bake to Perfection: Pop the muffins into the preheated oven and bake for about 20 minutes, or until a toothpick inserted into the center comes out clean and the tops are lightly golden. Let them cool completely before moving on to the topping.
  • Prepare Topping: While the muffins cool, mix the remaining ½ cup of sugar-free sweetener with the ground cinnamon in a small bowl. In another small bowl, melt the butter.
  • Dip and Enjoy: Once cooled, gently dip the tops of each muffin into the melted butter, then immediately roll or dip them into the cinnamon-sweetener mixture. Serve these delicious, healthy muffins and enjoy!

Notes

These muffins are a fantastic keto and low-carb alternative to traditional donut muffins. Enjoy them as a healthy breakfast or a guilt-free treat!
Nutrition Information (per serving):
Calories: 252
Total Carbs: 5g
Net Carbs: 2g
Fats: 23g
Protein: 7g
#KetoMuffins #LowCarbTreat #HealthyBreakfast #SugarFreeBaking
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