Keto Iced Pumpkin Spice Summer Dream Latte ☀️
A refreshing and guilt-free keto iced pumpkin spice latte perfect for summer, featuring espresso, pumpkin puree, spices, and almond milk, topped with optional whipped cream and cinnamon.
Equipment
- Blender
- Tall Glass
Ingredients
- 2 shots espresso chilled or at room temperature
- 2 tablespoons pumpkin puree
- 2 tablespoons sugar-free sweetener
- 0.5 teaspoon pumpkin pie spice
- 0.5 teaspoon vanilla extract
- 1.5 cups unsweetened almond milk
- Ice Optional, for serving
- Keto-friendly whipped cream Optional, for topping
- pinch ground cinnamon Optional, for topping
Instructions
- Prepare Your Coffee: Start by brewing your favorite espresso shots or a strong black coffee. Allow it to cool down slightly or chill it in the fridge for a true iced experience.
- Blend to Perfection: In a blender, combine the cooled brewed coffee, the creamy pumpkin puree, warm pumpkin pie spice, fragrant vanilla extract, your chosen sugar-free sweetener, and the unsweetened almond milk. Blend everything together until the mixture is completely smooth and well combined.
- Chill and Serve: Grab a tall glass and fill it with plenty of ice. Pour your perfectly blended keto pumpkin spice latte over the ice.
- Garnish (Optional): For an extra special touch, top your latte with a dollop of unsweetened or keto-friendly whipped cream and a light sprinkle of ground cinnamon.
- Sip and Enjoy: Find a comfy spot, take a sip, and relish the cool, refreshing, and guilt-free flavors of your summer-ready keto latte!
Notes
Optional: Ice for serving, Keto-friendly whipped cream and a pinch of ground cinnamon for topping.
Nutrition information per serving: Calories: 86kcal, Total Carbs: 7g (Net Carbs: 6g), Fats: 5g, Protein: 3g.
