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Keto Lemon Mug Cake

A delightful blend of zesty lemon and buttery goodness awaits!
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Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Cuisine Keto
Servings 1 mug cake
Calories 298 kcal

Equipment

  • Microwave
  • Mug

Ingredients
  

  • 1 tbsp unsalted butter melted
  • 1 large egg
  • 3 tbsp superfine almond flour
  • 1/4 tsp coconut flour
  • 1/2 tsp baking powder
  • 1 1/2 tbsp erythritol sweetener granular
  • 1/4 tsp vanilla
  • 1 tbsp lemon juice
  • 1/4 tsp lemon zest plus extra for topping

Instructions
 

  • In a microwave-safe mug (at least 8 oz), combine all ingredients except lemon zest. Whisk until smooth.
  • Stir in ΒΌ tsp lemon zest and sprinkle a bit more on top.
  • Microwave for about 1 minute and 40 seconds.
  • Allow to cool slightly before adding a sugar substitute topping. Best enjoyed fresh!

Notes

Enjoy this quick and easy keto dessert!
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