Oatmeal Protein Balls

Quick and easy no-bake protein balls, perfect for a healthy snack on the go!

Prep Time 15

Total Time 15

Servings 8 balls

Calories 100 kcal

1 cup Unsweetened peanut butter powder
2 tablespoons Unsweetened protein powder
1/8 teaspoon Sea salt
6 tablespoons Water (plus more as needed)
2 tablespoons Wholesome Yum Zero Sugar Maple Syrup
1/2 cup Rolled oats
1/4 cup Sugar-free dark chocolate chips (or other add-ins like raisins, dried cranberries)

In a spacious mixing bowl, gently combine the peanut butter powder, protein powder, and a tiny pinch of sea salt.
Pour in the water and sugar-free maple syrup. Stir everything together until it forms a soft, play-dough-like mixture. If it feels a bit dry, simply add 1-3 teaspoons more water. If it's too sticky, a little extra peanut butter powder will help!
Next, fold in the wholesome rolled oats and your delicious sugar-free dark chocolate chips. Press the mixture with a spatula to ensure all the goodies are evenly distributed.
Line a baking sheet with parchment paper. Using a small cookie scoop or your hands, scoop out the mixture and roll it into cute 1-inch balls. Place them neatly on the lined sheet.
These yummy protein balls are ready to enjoy right away! For an even firmer texture that's perfect for snacking on the go, pop them into the refrigerator for at least 30 minutes.

For an even firmer texture that's perfect for snacking on the go, pop them into the refrigerator for at least 30 minutes.

Nutrition Information (per serving):
Calories: 100
Total Carbs: 10.9g
Net Carbs: 7g
Fats: 3.7g
Protein: 9.3g