Orange Creamsicle Cookie Bars
These bars blend zesty orange and creamy white chocolate for bliss!
Equipment
- 9x13 Baking Pan
- Microwave
Ingredients
- 1 cup salted butter softened
- 1 cup granulated sugar
- 2 eggs
- 2.5 tsp natural orange oil
- 3 cups all-purpose flour
- 2 tsp baking powder
- orange gel food coloring
- 2 cups white chocolate chips
- 1 can sweetened condensed milk (14 oz)
Instructions
- Start by preheating your oven to 350°F (180°C) and greasing a 9×13 baking pan.
- In a mixing bowl, beat the softened butter and sugar together for 2 minutes.
- Add the eggs and orange oil, mixing until combined.
- Incorporate the flour and baking powder until a dough forms.
- Add food coloring gradually until you achieve your preferred shade.
- Press half of the dough into the prepared pan and set aside.
- In a microwave-safe bowl, combine white chocolate chips and sweetened condensed milk.
- Heat in the microwave for 30 seconds, stirring until smooth.
- Pour the fudge over the pressed dough and crumble the remaining dough on top.
- Bake for 18-20 minutes until golden brown around the edges.
- Let cool completely before slicing and serving. Enjoy!
Notes
Feel free to adjust the amount of orange oil and food coloring to suit your taste!
