Perfect Air Fryer Cube Steak - So Tender!
Enjoy perfectly tender cube steak cooked in your air fryer with a zesty balsamic and soy marinade. This quick and healthy low-carb dinner is super easy to prepare and yields juicy results every time!
Equipment
- Air Fryer
Ingredients
Main Ingredients
- 4 Cube Steaks (or minute steaks), about 4 ounces each
Marinade
- 1/4 cup Balsamic Vinegar
- 1/4 cup Soy Sauce (or Tamari for a gluten-free option)
- 2 tablespoons Avocado Oil (or your preferred cooking oil like olive oil)
- 2 tablespoons Apple Cider Vinegar
- 2 teaspoons Minced Garlic (or 1 teaspoon garlic powder)
- 1/2 teaspoon Kosher Salt
- 1/2 teaspoon Black Pepper
Instructions
- Whip Up the Zesty Marinade: In a medium-sized bowl, easily whisk together the balsamic vinegar, soy sauce, avocado oil, apple cider vinegar, minced garlic, kosher salt, and black pepper until well combined. This simple marinade is the secret to a super tender steak!
- Marinate for Maximum Tenderness: Place the cube steaks into the bowl with the marinade, making sure each steak is fully coated. For the best, most tender results, let them marinate in the refrigerator for the full 2 hours. If you're in a hurry, 30 minutes will still infuse them with delicious flavor.
- Get Your Air Fryer Ready: While your steaks are marinating, preheat your air fryer to 400°F (200°C) for 5 minutes. You can line the air fryer basket or tray with foil if you wish, for an even easier cleanup.
- Air Fry to Juicy Perfection: Arrange the marinated cube steaks in a single layer in the preheated air fryer. Air fry for a total of 10 minutes, making sure to flip them over halfway through the cooking time. The exact cook time may vary slightly depending on your air fryer model and the steak's thickness, but aim for a lovely browned exterior with just a hint of pink in the center.
- Rest and Savor: Once cooked, gently remove the steaks from the air fryer and let them rest for 5-10 minutes before slicing and serving. This crucial step locks in all the juices, ensuring every bite is tender and delicious. Serve with your favorite healthy sides for a complete and wholesome meal!
Notes
Nutrition Information (per serving): Calories: 185, Total Carbs: 2g, Net Carbs: 2g, Fats: 8g, Protein: 26g.
