1ouncefreshly brewed Espressocooled to room temperature
1.5tablespoonsSugar-Free Simple Syrupor your preferred liquid keto sweetener like stevia or allulose
0.125teaspoonVanilla Extractskip if using a vanilla-flavored syrup
1tablespoonHeavy Creamoptional, for a creamier texture
Espresso Beansfor garnish
Instructions
Fill a cocktail shaker generously with ice.
Pour in the vodka, dark rum, cooled espresso, sugar-free simple syrup, and vanilla extract (if using). If you desire a luscious, creamy martini, add the optional heavy cream now.
Secure the lid tightly and shake vigorously for 30 to 60 seconds. This energetic shaking is key to creating that beautiful frothy top!
Strain the perfectly chilled mixture into a martini glass.
Garnish with three whole espresso beans floating on the foam, and serve immediately for a refreshing, guilt-free treat.
Notes
Nutrition Information (per serving):
Calories: 151 kcal
Total Carbs: 0.1g
Net Carbs: 0.1g
Fats: Trace
Protein: Trace