Summer Chicken Pizza Party! ☀️
This low-carb chicken pizza is perfect for a healthy summer meal. Enjoy a crispy chicken crust topped with your favorite pizza flavors!
Equipment
- Baking Sheet
- Parchment Paper
- Spacious bowl
Ingredients
- 1 pound ground chicken
- 2 large eggs
- 0.5 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 0.5 tsp salt
- 0.5 tsp black pepper
- 0.5 cup prepared pizza sauce
- 1 cup shredded mozzarella cheese
- 20 slices pepperoni
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for effortless cleanup.
- In a spacious bowl, gently combine the ground chicken, eggs, Parmesan cheese, garlic powder, Italian seasoning, salt, and black pepper until everything is thoroughly mixed.
- Transfer the chicken mixture onto the prepared baking sheet and press it down firmly into a thin, even circle or rectangle. A thinner crust will bake up crispier!
- Pop the baking sheet into the oven for 25 minutes, or until the chicken crust turns golden and feels firm. After baking, let it rest on the baking sheet for 5 minutes to help it set properly.
- Increase your oven temperature to 425°F (220°C). Generously spread your favorite pizza sauce over the chicken crust, then sprinkle with mozzarella cheese and arrange the pepperoni slices (or any other healthy toppings you love!).
- Return the pizza to the oven for another 10 minutes, or until the cheese is wonderfully melted and bubbly.
- Allow it to cool for a few minutes before slicing into delicious, healthy portions. Get ready to savor every bite!
Notes
This healthy, low-carb chicken pizza is perfect for summer gatherings. Get ready to savor every bite!
Nutrition Information per serving:
- Calories: 714
- Total Carbs: 11g (Net Carbs: 9g)
- Fats: 38g
- Protein: 88g
