Sunshine Citrus Berry Dip ☀️
A light, refreshing, and easy-to-make dip with vibrant citrus and berry flavors, perfect for a healthy warm-weather treat.
Equipment
- Mixing Bowl
- Whisk
- Spatula
Ingredients
- 1 cup non-fat plain Greek yogurt
- 0.5 cup sugar-free lemon instant pudding mix (one small box)
- 3 cups light whipped topping thawed
- 0.5 teaspoon fresh lemon zest
Instructions
- In a spacious mixing bowl, gently whisk together the non-fat plain Greek yogurt and the sugar-free lemon instant pudding mix until the mixture is wonderfully smooth and begins to thicken slightly. This usually takes about 2 minutes.
- With a soft touch, carefully fold in the thawed light whipped topping using a spatula until all ingredients are beautifully combined and the dip looks airy and fluffy. Be sure not to overmix to keep that delightful light texture.
- Next, stir in the fresh lemon zest, making sure its zesty flavor is evenly distributed throughout the dip.
- Transfer this vibrant mixture to a serving bowl, cover it snugly, and place it in the refrigerator to chill for at least 2 hours. This crucial step allows the refreshing flavors to truly meld together and ensures the dip sets perfectly.
- Before presenting, feel free to sprinkle a little extra fresh lemon zest or some colorful chopped berries on top for an added splash of summer flair.
Notes
Serve this easy and refreshing dip with fresh fruit slices, graham crackers, or light vanilla wafers for a perfect healthy warm-weather treat!
Nutrition Information per serving:
- Calories: 68 kcal
- Total Carbs: 9g
- Net Carbs: 6g
- Fats: 2g
- Protein: 1.5g
