Sweetheart Berry Oreo Bliss Bites 💖
Easy, no-bake Valentine's Day treats made with Berry Burst Ice Cream Oreos, perfect for sharing the love.
Ingredients
- 1 package Berry Burst Ice Cream Oreos 15.25-ounce, finely crushed
- 1 package cream cheese 8-ounce, softened
- 16 ounces white or dark candy melts
- Festive Valentine's Day sprinkles
Instructions
- Prep Your Space: Line a large baking sheet with parchment paper; this makes cleanup and transfer super easy!
- Whip the Cream Cheese: In a spacious bowl, use an electric mixer to beat the softened cream cheese on medium for about 2 minutes until smooth.
- Mix in the Cookies: Gently fold in your finely crushed Berry Burst Ice Cream Oreos with the cream cheese until everything is wonderfully combined.
- Shape Your Treats: Grab a small cookie scoop (about 2 teaspoons) and portion out the mixture. Roll each portion into a neat ball.
- Chill Out: Place your rolled cookie balls onto the prepared baking sheet. Pop them into the refrigerator for 30 minutes, or speed things up in the freezer for 10 minutes until firm.
- Melt the Candy: While the balls are chilling, melt your candy wafers according to the package instructions.
- Dip & Decorate: Using a fork or a toothpick, dip each chilled cookie ball into the melted candy coating. Let any extra drip off, then place them back on the parchment paper. Quickly add your festive Valentine's Day sprinkles before the coating sets.
- Final Chill: Once all the cookie balls are dipped and decorated, refrigerate them for at least one hour to set completely.
Notes
Enjoy your sweet, easy creations!
Nutrition per ball: Calories: 105 kcal, Total Carbs: 18g, Fats: 3g, Protein: 1g.
#ValentinesDayTreats #NoBakeLove #SweetheartSnacks #OreoDelight
