The Frosty Snowman Christmas Cocktail ☃️
Equipment
- Cocktail Shaker
- Glass
Ingredients
- 2 ounces coconut rum
- 1 ounce blue curaçao
- 1 ounce peppermint schnapps
- 1 ounce pineapple juice
- Sprite to top
- Crushed candy canes for rimming
- Simple syrup for rimming
Instructions
- Prep Your Festive Glass: On one small plate, pour a thin layer of simple syrup, and on another, spread out the crushed candy canes. Gently dip the rim of your chosen glass into the simple syrup, then roll it in the crushed candy canes for a beautiful, frosty edge. Set your glass aside to let the rim set.
- Fill with Ice: Generously fill your prepared, candy-cane-rimmed glass with fresh ice cubes.
- Mix Your Base: In a cocktail shaker, combine the coconut rum, blue curaçao, peppermint schnapps, and pineapple juice. Add a handful of ice to the shaker. Secure the lid and shake vigorously for about 15-20 seconds until the mixture is perfectly chilled and well blended.
- Strain and Pour: Carefully strain the vibrant blue cocktail mixture from the shaker into your ice-filled, rimmed glass. Fill the glass approximately two-thirds full.
- Add the Sparkle: Top off your drink with a generous splash of refreshing Sprite. Give it a very gentle stir if you wish to blend the flavors a little more.
- Serve and Enjoy: Present your beautiful Frosty Snowman Christmas Cocktail immediately and savor this crisp, delightful holiday treat!
Notes
Calories: N/A (Nutritional information not provided and varies significantly with alcohol content)
Total Carbs: N/A
Net Carbs: N/A
Fats: N/A
Protein: N/A
Total Carbs: N/A
Net Carbs: N/A
Fats: N/A
Protein: N/A
