Valentine's Sweetheart Swirl Dip
A delightful and easy dip perfect for Valentine's Day, made with softened cream cheese, marshmallow cream, whipped topping, and mini chocolate chips, topped with festive red and pink sprinkles. Serve with fresh fruit and cookies for a sweet treat!
Ingredients
- 8 ounces cream cheese softened
- 7 ounce marshmallow cream 1 container
- 4 ounces whipped topping (1/2 of an 8-ounce tub), thawed
- 1 cup mini chocolate chips
- Valentine's sprinkles (red and pink)
- Fresh fruit and/or cookies for dipping
Instructions
- In a medium mixing bowl, combine the softened cream cheese and the marshmallow cream. Beat them together with an electric mixer until the mixture is completely smooth and creamy. Make sure to scrape down the sides of the bowl as needed to ensure everything is well incorporated.
- Gently fold in the thawed whipped topping until it's just blended. Be careful not to overmix, as this helps maintain the airy texture.
- Now, carefully fold in the mini chocolate chips. Stir until they are evenly distributed throughout the dip.
- Spoon the delightful dip into a festive serving bowl.
- Top generously with a sprinkle of Valentine's red and pink sprinkles for that special touch.
- Serve this lovely dip immediately with your favorite fresh fruits like strawberries or banana slices, and a variety of cookies or pretzels. Enjoy your sweet, easy treat!
Notes
Enjoy your sweet, easy treat!
Nutrition Information (per serving, approx.):
Calories: 289
Total Carbs: 36g
Net Carbs: 35g
Fats: 17g
Protein: 3g
Calories: 289
Total Carbs: 36g
Net Carbs: 35g
Fats: 17g
Protein: 3g
