Witch's Brew Pudding Cups
A spooky and fun treat perfect for Halloween! These Witch's Brew Pudding Cups combine creamy chocolate with "dirt" crumbs and "brew bubble" cotton candy for a magical snack everyone will love.
Equipment
- Spoon
Ingredients
- 4 cups dark chocolate pudding (lower-sugar or sugar-free) 3.25 oz each
- 8 chocolate sandwich cookies crushed into fine crumbs
- 2 cups cotton candy pink or purple
- 2 tbsp Halloween-themed sprinkles eyeballs or stars
- 2 festive paper straws cut in half
Instructions
- Open each pudding cup and remove the lid. Give them a quick stir to make the pudding smooth.
- Sprinkle about 2 tablespoons of crushed cookies evenly over the top of each pudding cup to create a "dirt" layer.
- Gently place a small handful of cotton candy on top of the cookies in each cup. It should look like a fluffy "brew bubble."
- Dot a few Halloween sprinkles around the edges of the pudding cups for a magical touch.
- Finish by sticking a half paper straw into the side of each cup, like a witch's stirring stick.
- Serve immediately for the best texture—the cotton candy will start to dissolve quickly!
Notes
Nutrition per serving: Calories: 170, Carbohydrates: 28g (Net Carbs: 26g), Fat: 5g, Protein: 3g.
#HalloweenTreats #HealthyHalloween #WitchsBrew #PuddingCups
