Easy Homemade Shamrock Shake 🍀
Equipment
- Blender
Ingredients
- 3 cups vanilla ice cream
- 0.75 cup whole milk very cold
- 0.5-1 tsp mint extract (not peppermint)
- green food coloring
- whipped cream optional
- sprinkles of your choice, optional
- maraschino cherries for topping, optional
Instructions
- Combine the creamy vanilla ice cream, cold whole milk, a splash of mint extract (start with ½ tsp and add more to taste), and a few drops of green food coloring into your blender.
- Blend everything together until it's perfectly smooth and has that iconic vibrant green color. You can add more food coloring or mint extract if you prefer a bolder shade or flavor.
- Once blended, pour your delicious shake into glasses. If desired, top with a dollop of light whipped cream and a single maraschino cherry.
- Serve your refreshing, minty shake immediately and savor this homemade treat!
Notes
For a healthier twist, consider using a natural food coloring or skipping it entirely. You can also skip the whipped cream and cherries for a lighter version.
Nutrition information per serving:
Calories: 469kcal
Total Carbs: 51g
Net Carbs: 50g
Fats: 25g
Protein: 10g
Calories: 469kcal
Total Carbs: 51g
Net Carbs: 50g
Fats: 25g
Protein: 10g
