Frozen Banana Snickers
A delightful blend of creamy peanut butter, rich chocolate, and crunchy peanuts!
Ingredients
- 2 medium ripe bananas
- 4 tbsp peanut butter
- 4 to 5 tbsp dark chocolate (melted)
- 1/4 tsp coconut oil
- 3 tbsp chopped peanuts
- sea salt
Instructions
- Start by peeling the bananas and slicing them in half lengthwise. Cut each half into two pieces, resulting in 8 banana slices. Arrange them on a baking sheet lined with parchment paper.
- Spread peanut butter generously over each banana slice, ensuring full coverage. Top with a sprinkle of sea salt and chopped peanuts.
- In a microwave-safe bowl, combine the chocolate chips and coconut oil. Heat in the microwave in 30-second intervals until melted and smooth. Drizzle the melted chocolate over the peanut butter-covered banana slices and freeze for at least 1 hour, or until the chocolate is firm.
Notes
Enjoy this guilt-free dessert as a refreshing treat!
