Homemade Blueberry Lemonade
A refreshing blend of sweet blueberries and zesty lemon awaits!
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Servings 4 glasses
Calories 231 kcal
- 1 1/2 cups frozen blueberries
- 1 cup granulated sugar
- 1 tbsp lemon zest
- 1/2 cup lemon juice
- 5 cups cold water
- ice for serving
In a medium saucepan, combine frozen blueberries, sugar, and lemon zest over medium heat until warm and bubbling, stirring to prevent sticking.
Strain the mixture through a fine mesh sieve to remove seeds and pulp, then let the syrup cool.
In a pitcher, mix cold water, lemon juice, blueberry syrup, and ice.
Stir well and serve immediately in glasses filled with ice.