Keto Cinnamon Cream Cheese Bites
Delicious and easy low-carb bites perfect for a keto-friendly dessert or snack!
Equipment
- Mixing Bowl
- Skillet
Ingredients
For the Bites
- 2 Soft Taco Sized Zero Carb Tortillas
- 8 ounces Cream Cheese softened
- 1/3 cup Swerve Confectioner's Sugar Substitute
- 2 tsp Cinnamon divided
- 1 tsp Vanilla Extract
For the Topping
- 2 tbsp Swerve Granulated Sugar Substitute
- 2 tbsp Butter
Instructions
- In a mixing bowl, combine the softened cream cheese, vanilla extract, powdered Swerve, and 1 teaspoon of cinnamon. Mix until it's wonderfully smooth and creamy.
- Evenly spread half of this delicious cream cheese mixture onto each zero-carb tortilla.
- Gently but firmly roll each tortilla into a tight spiral, securing the filling inside.
- Pop your rolled tortillas into the freezer for about an hour. This makes them super easy to slice!
- Once chilled, carefully slice each tortilla into bite-sized spirals.
- Melt the butter in a skillet over medium heat.
- Place your cream cheese bites in the warm butter and sauté them until they're golden brown and delightfully crispy on the outside.
- In a small bowl, mix the granulated Swerve with the remaining cinnamon. Sprinkle this sweet cinnamon topping over your warm bites just before serving for an extra treat!
Notes
Nutrition information per serving:
- Calories: 145 kcal
- Total Carbs: N/A
- Net Carbs: N/A
- Fats: N/A
- Protein: N/A
