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Where's The Crust Pizza

A delightful blend of creamy cheese and savory toppings awaits!
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Cuisine Italian
Servings 8 slices
Calories 200 kcal

Equipment

  • 9x13 Baking Dish
  • Handheld Mixer

Ingredients
  

  • 1 package full-fat cream cheese room temperature
  • 2 large eggs
  • 1/4 tsp ground black pepper
  • 1 tsp garlic powder
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup pizza sauce
  • 1 1/2 cups shredded mozzarella cheese

Favorite pizza toppings

  • 1/4 tsp garlic powder

Instructions
 

  • Preheat your oven to 350ºF and lightly coat a 9×13 baking dish with cooking spray.
  • Using a handheld mixer, blend the cream cheese, eggs, black pepper, garlic powder, and Parmesan until smooth.
  • Pour the mixture into the baking dish and spread evenly.
  • Bake for 12-15 minutes until golden brown, then let it cool for 10 minutes.
  • Spread the pizza sauce over the crust, add cheese and your favorite toppings, and sprinkle with garlic powder.
  • Bake for another 8-10 minutes until the cheese is melted.
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